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Duck pate resepi

Duck pate recipe | saveur - saveur - authentic recipes, Patience is the key to making this flavorful pâté. before it is assembled, the ingredients should marinate overnight, and the finished pâté should set. Duck liver pâté recipe |, Find the recipe for duck liver pâté and other cognac/armagnac recipes at Country duck pate, recipe from , - martha stewart, 20 dried apricots; 1 cup cognac; 1 tablespoon vegetable oil, or duck fat; 1 medium onion, minced; 2 medium shallots, minced; 6 cloves garlic, minced; 4 large eggs.

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