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Smoke Meat Macaroni Salad
Material 1 1/2 liter of water to boil 1 tsp salt 1 1/2 tbsp oil 250 gr pasta Farfale (pasta shaped butterfly) 100 grams of celery sticks, cut into 1 cm 2 pieces of bacon, cut into ribbons, saute briefly Sauce 1 clove garlic, grated 1 tablespoon onion, grated 3 tablespoons mayonnaise 2 tablespoons chili [...]
Seafood Processing Tips
To get excellent cuisine, choose the seafood is really fresh. Signs of fresh seafood that is: 1. No smell 2. Her skin was rough and clear 3. Its texture is chewy If the market or not available at the supermarket fish or seafood are good quality, you should not force yourself to process food, seafood, [...]
Mussels A La Mariniere Typical Italian
Material 300 grams of blue mussels 100 ml white wine 50 ml Olive oil 2 cloves garlic 2 small pieces of red tomatoes 1 stick of celery Cilantro to taste Parsley to taste How to make Saute vegetables in olive oil until fragrant. Add clams in it, stirring briefly. Include white wine, and boil for [...]
Toblerone Chocolate
Material: ½ oz Baileys ½ oz Kahlua C.D.C Brown ½ oz Fresh milk 2 oz Chocolate syrup 1 oz Method Pour a cup of pasta meals based chocolate, set aside Mix all other ingredients, pour in a shaker Whisk until the average Pour in a glass with chocolate syrup. Serve
Origins of Shabu
In Beijing, China, and parts of northeastern China known dish called shuan a rou. Food is in the form of thin slices of lamb cooked in a pan of boiling water and enjoy regular in winter. This cuisine then brought into Japan by the Japanese who had lived in Manchuria. Junidanya restaurant owner who sold [...]
Fried Shrimp Butter
Material: 6 pieces Shrimp or more 1 clove garlic finely chopped 3 tablespoons soy sauce english 2 tablespoons soy sauce
Fish Steak
Material: 4 slices of fish fillet Tuna / Marlin / Gindara / Salmon 2 tablespoons butter 1 tablespoon Parmesan cheese / Cheddar grated, Untk sprinkles Seasoning Mix: 1 teaspoon salt 1 / 2 tsp pepper powder 1 tablespoon lemon juice / Lemon
Strawberry Cookies
Red Material: 150 gr butter 150 gr margarine 2 egg yolks 1 egg white 100 grams powdered sugar 1 / 2 tsp vanilla powder 1 / 2 tsp emplex 1 / 2 teaspoon salt 1 / 2 tsp strawberry essence red dye 25 gr milk powder 25 gr cornstarch 450 gr flour triangle 4 pack [...]
Banh Flan Vietnam
Material: 4 grains Chicken Egg 300 grams Refined Sugar Fresh Milk 500 ml 1 / 4 teaspoon vanilla essence 120 ml Water 1 / 2 tablespoons Instant coffee, dissolved in 1 tablespoon hot water Method In a large bowl beat the eggs with 100 grams of sugar, milk and vanilla essence until smooth. spouse. Meanwhile, [...]
Avocado Chokolate Samifreddo
Ingredients Avocado 250 g avocado mixed with 100 ml water 100 sugar dissolved in 100 ml water 2 egg yolks 150 ml milk cream. Chocolate Ingredients 150 g dark chocolate powder 1 whole egg yolk 15 ml bayleys (a type of alcoholic beverage) 200 ml milk cream Chocolate sponge cake as a cushion. How to [...]